Director of Operations - Restaurants

Job DescriptionOur client is a well established brand growing their restaurant group and believes that their people are the reason for their success. We are looking for an intelligent, driven leader who has a passion for people, culture, and growth! If you are a multi-unit restaurant leader who loves to encourage your teams, make work fun, and is relentless in your pursuit of excellence, apply today!As Director of Operations, you will oversee your restaurants and provide direct support to General Managers. This will require you to be strategic, financially savvy, and, above all else, committed to driving a strong culture that mirrors the company's ideas and beliefs.competitive salary and incredible bonus, benefits, stock, etc.ResponsibilitiesCollaborating with VP, New Restaurant Opening Teams, Marketing, etc., to ensure the restaurants operate as smoothly as possible.Leading your GMs and their teams to success by providing development, training, support, and feedback to ensure operations excellence.Upholding the companies' expectations and standards while delivering expected results through driving customer service, operations, marketing, recruiting, and growth efforts.Driving an incredible culture that aligns with the companies' expectations and conveys an unwavering commitment to the brand, your teams, and your customers.Must HavesDirect P&L ownershipExperience in a Multi-Unit Restaurant Leadership roleInsatiable need to learn and growAbility to manage and enforce Performance Matrix'sPassion and Drive This post is not intended to encompass all the position requirements and/or company expectations.

Created: 2025-05-24