Director of Operations

An industry-leading food manufacturer is seeking a dynamic and experienced Director of Operations to lead and optimize the day-to-day operations of its high-volume production facility. Reporting directly to the Senior Vice President of Operations, this role is critical in ensuring operational excellence, safety, and efficiency across the site.Key Responsibilities:Oversee all aspects of daily plant operations, ensuring alignment with company goals and production targets.Manage the facility's P&L, ensuring adherence to budgetary guidelines and financial performance metrics.Lead and develop manufacturing teams to maintain high-speed, high-quality production standards.Ensure the safe and efficient operation of all equipment and processes, supporting a workforce of over 500 employees.Guarantee timely and accurate order fulfillment while maintaining product quality and safety standards.Foster a culture of continuous improvement, driving initiatives in safety, quality, and operational efficiency.Collaborate with Maintenance and Engineering teams on CAPEX projects and equipment upgrades.Partner with Human Resources on employee relations, training programs, and performance management.Identify and implement process improvements to enhance productivity and reduce waste.Maintain compliance with GMP, FDA, OSHA, and EH&S regulations.Qualifications:10+ years of progressive experience in operations, preferably in food manufacturing or a similar high-velocity environment.Minimum of 5 years in a leadership or supervisory role.Bachelor's degree in Operations Management, Engineering, Logistics, or a related field.Strong knowledge of regulatory compliance in a manufacturing setting.Proficiency in Microsoft Office Suite and operational reporting tools.Excellent communication, leadership, and problem-solving skills.Proven ability to lead teams, manage conflict, and drive performance.Experience with Lean, Six Sigma, or ISO methodologies is highly desirable.

Created: 2025-06-19