We are a growing, polished-casual restaurant brand with a scratch menu and sold a reputation for serving amazing food in an inviting atmosphere. The ability to relocate is not a must, but is desirable, as we have locations in the Southeast, mid-Atlantic, and Midwest with strategic growth plans for the future. Restaurant Manager Requirements:2 years+ of polished-dining management experience$4M+ in restaurant sales volume experienceNo more than 2 jobs in the last 5 yearsAbility to relocate in the future desiredBenefits & Compensation Details for Restaurant Managers:Full benefits package for all managersAbove-average industry salary levelsOrganic growth through new restaurant openingsSolid culture and positive working environment