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Event Bar Captains

Constellation Culinary - Pembroke Pines, FL

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Job Description

The Role at a glance:We are looking to add an experienced and motivated event captain to our team. As an event captain, you will have the opportunity to ensure smooth food service for a variety of events and supervise front and back of house activity.  What you'll be doing:Leading a team of event staff and kitchen staff to direct a successful service. Facilitating transportation of equipment and service, maintaining inventory, ensuring maintenance of catering equipment and storage areas, and room decoration. Handling customer service needs.  What we're looking for:Must-haves: Excellent communication and organization skills, attention to detail, and service knowledge. At least two years of experience as a service lead or supervisor in a hotel or catering environment. Nice-to-haves: Food Handler’s certification 

Created: 2025-08-28

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