Restaurant General Manager

San Jose Mineta International Airport (SJC) Join SSP America as our next Restaurant Manager and guide a full-service restaurant w/bar concept in one of the most dynamic, fast-paced environments in the industry. Competitive Compensation | Potential Quarterly Bonus + Year-End Super BonusCareer Growth • National Company FootprintNow Hiring for the following positions:Restaurant General Manager - Tap & Pour - $82,000 - $84,000 / year + bonusAssistant Restaurant Manager - Jim Stumps: $68,000 - $75,000 / year + bonusAssistant Restaurant Manager - Pizza My Heart: $68,000 - $75,000 / year + bonusAssistant Restaurant Manager - Mi Casa: $68,000 - $75,000 / year + bonus Why This Role MattersAirport restaurants run differently - higher volume, tighter coordination, and a whole new level of operational challenge.  This is a role for someone who wants to level up fast, take ownership, and grow in a nationwide organization.What You’ll LeadFull-service restaurant with barCost control, ordering, and schedulingHiring, training & team leadershipGuest experience & hospitality standardsSafety, compliance & food qualityCollaboration with airport leadershipForecasting, budgeting & business planningWhat You BringMinimum 3 years as a Full-Service Restaurant w/ bar Manager level experience required. Strong financial and operational skillsAbility to manage high-volume, multi-priority environmentsExperience leading diverse teamsA mindset geared toward service, coaching, and accountabilityComfortable using POS systems, MS Office, and operational toolsA desire to grow - we promote strong leaders fastWhy You’ll Love Working With UsQuarterly bonus + year-end super bonusAirport environment = never boringCareer progression across 60+ airports in North AmericaWork for one of the largest airport restaurant operators in the worldMedical, Dental and VisionBasic Life & AD&D InsuranceEAPVoluntary Benefits: Life AD&D, Accident, Critical Illness, Hospital Indemnity, Pet InsuranceSSP 401(k) Plan with Employer MatchingPTO – Starting at 80 hours a year6 Premium Paid HolidaysPaid Sick Leave About SSP AmericaWe’re travelers serving travelers. With restaurants in over 60 airports, we bring local favorites to passengers across North America. If you thrive in fast-paced environments, value accountability, and enjoy leading strong teams — this is your opportunity. SSP America is an equal opportunity employer. All decisions concerning the employment relationship will be made without regard to race, color, national origin, religion, sex, sexual orientation, gender identity or expression, veteran status, age, disability, genetic information, or and other status or characteristic protected by federal, state, or local law. SSP America will provide reasonable accommodations during the application and interview process upon request as required to comply with applicable laws.

Created: 2026-05-10