Operations Manager

Job Description:As a seasoned leader, you will oversee the overall operations of multiple locations, including recruiting, hiring, onboarding, training, management development, and managing budgets. Your primary goal is to drive results through continuous employee coaching, sales, and profit growth.Ready to make your application Please do read through the description at least once before clicking on Apply.Key Responsibilities:Lead and manage a team of Restaurant Managers to ensure effective execution of Brand standards and procedures.Develop and implement strategies to improve guest satisfaction, increase sales, and reduce costs.Collaborate with cross-functional teams to achieve business objectives and resolve issues.Requirements:Proven track record in QSR management and multi-unit experience.Drive-thru and service experience essential.Required Skills & Qualifications:Associate's degree in related field or equivalent education and experience.Fluent in English.Microsoft Office proficiency.Strong facilitation, presentation, and written/verbal communication skills.Ability to analyze data, identify trends, and make informed decisions.Benefits:Opportunity to lead and develop high-performing teams.Chance to impact business growth and profitability.Professional development opportunities.Others:Positive work environment with a sense of urgency.Regular feedback and coaching opportunities.Performance-based recognition and rewards.

Created: 2025-09-17