Sous Chef

Brennan's Catering & Banquet Centers is currently looking for a punctual, friendly, hard-working and dependable full-time Chef. Valid drivers license is required. The job will entail following aspects:Make sure to read the full description below, and please apply immediately if you are confident you meet all the requirements.- Food Prep & Cooking (must have knowledge of proper food temps)- Cleaning (responsible for keeping work area clean and prep areas sanitized)- Delivery of Catering Orders (valid driver's license is required)- Working Events (travel to off-premise catering events)Job Type: Full-timePay: $18.00 - $20.00 per hourExpected hours: 40 - 50 per weekExperience:* Cooking: 5 years (Required)* Catering: 5 years (Required)License/Certification:* Driver's License (Required)Work Location: In person

Created: 2025-11-11