Assistant General Manager - Restaurant & Tap House

The primary role of the Assistant General Manager is to support management in leading the business as a profitable, premier food, beverage, and entertainment establishment.Do you have the right skills and experience for this role Read on to find out, and make your application.Service, Quality & Family is the cornerstone of the business.The Assistant General Manager (AGM) is responsible for supervising the kitchen, bar, server, and support staff of the business.The position is a full-time role and required to work on site.The position requires a high level of reliability, competence, commitment, and business acumen.While some flexibility in working hours is anticipated, the AGM is generally expected to be on site during business hours, typically 11:00am - 8:00pm Wednesday through Sunday. xijylhu It is also an expectation that the AGM participates, as necessary, in off-hour related business activities such as inventory and food delivery management.

Created: 2026-02-24