R&D Analyst

Job Title : R&D Analyst Location: Plano, TX Shift: Monday-Friday, 8AM-5PM Job Description: The focus of this role is analytical method development and providing analytical insights for product development and research workstreams within PFNA. This includes performing basic to advanced analysis of all types of food materials and ingredients. In addition, this role will support all teams within Measurement Sciences for projects requiring method development. The role will leverage analytical instruments, methodologies, and procedures to deliver technically sound and accurate data in a timely manner. Examples of responsibilities for this position are listed below. Develop analytical methods and capture data into a laboratory information management system. Perform the testing of samples leveraging internal and external capabilities as appropriate. Partner with product development to consult on ways of analyzingfood products. Partner with product development to drive key business objects in conformance with approved methodology for projects. Support the development of analytical methods where required. Collaborate with product development, operations, and analytical partners as appropriate. Conduct analysis in a timely, accurate, and cost-effective manner with minimal supervision. Learn new test methods and train others. Stay current in area of expertise and area of project related research by reading and interpreting scientific literature and IP and actively engage in relevant external scientific organizations. Collaborate across the Measurement Sciences global laboratory team to ensure alignment and consistency across processes and practices. Demonstrate adherence to site Health & Safety and Good Laboratory Practice policies and procedures. Maintain accurate records and documentation and assure the reliability of measurement systems by using appropriate GLP. Qualifications/ Requirements: Minimum BS degree in Analytical Chemistry, Food Chemistry, or related discipline with experience in a laboratory environment. 3+ years experience in the Food & Beverage industry is preferred. Analytical food chemistry experience required. Familiar with Laboratory Information Management Systems and documentation tools. Knowledge and experience of a wide range of analytical chemistry techniques, instrumentation, and statistics. Highly developed critical thinking skills required to determine various potential technical solutions and solve technical problems utilizing standard research methodology. Attention to detail in implementing experiments/projects and in the delivery of accurate and timely analytical results/insights. Sound understanding of Experimental Design. Ability to communicate confidently and effectively in a timely manner in presentations and emails. Ability to think and act on their own, while communicating needs and results appropriately. Strong problem-solving skills. Must understand and follow safe handling of hazardous chemicals and have an appreciation of the normal hazards associated with laboratory work.

Created: 2025-06-05