Cafe Cashier

Greet customers politelyEfficiently and accurately take customers' orders and ring up on POS system, receive and process payments via cash or cardAddress customer's questions and concerns, resolve any customer complaintsAssemble orders correctly to meet quality standards and hygiene requirementsServe food to the customer from the counterCount money in the cash drawer at start and end of each shiftOperate equipment to prepare beverages such as fountain drinks and coffeePrepare or assist in preparation of food orders such as popcornReplenish utensils, napkins, condiments as neededCleaning and washing food service areas, work areas and floorsRequired qualifications:Legally authorized to work in the United StatesPreferred qualifications:18 years or olderBackground checkFood Service license/certification: Food Handler's LicenseFood Service license/certification: ServSafe Food Handler CertificationFood Service license/certification: ServSafe Alcohol Certification

Created: 2026-03-11