Prep Cook and Line Cook

/*Overview/*This schedule would be for Tues, Wed, and Sat with open availability..We are seeking a dedicated and skilled Prep/Line Cook to join our culinary team in a fast-paced restaurant environment. As a Prep/Line Cook, you will play a crucial role in ensuring high-quality meal preparation while adhering to food safety standards. This position requires teamwork, attention to detail, and the ability to work efficiently under pressure./*Responsibilities/*- Prepare and cook menu items according to established recipes and standards.- Assist in the preparation of ingredients, including chopping, slicing, and dicing using proper knife skills.- Maintain cleanliness and organization of the kitchen area, including workstations and equipment.- Ensure all food handling practices comply with food safety regulations.- Collaborate with kitchen staff to ensure timely meal service during peak hours.- Monitor inventory levels of food supplies and communicate needs to the kitchen manager.- Help train new kitchen staff on proper cooking techniques and safety protocols.- Participate in daily kitchen operations, including setting up and breaking down stations./*Qualifications/*- Previous experience as a Prep/Line Cook or in a similar role within the food industry is preferred.- Knowledge of food handling practices and food safety regulations.- Ability to work efficiently in a fast-paced kitchen environment.- Excellent teamwork and communication skills.- A passion for culinary arts and commitment to quality meal preparation.Join our team and contribute your culinary talents to create exceptional dining experiences for our guests!Job Types: Full-time, Part-timePay: $12.50 - $15.00 per hourBenefits:* Employee discount* Flexible schedule* Paid time off* Paid training* Referral programShift:* Evening shiftPeople with a criminal record are encouraged to applyWork Location: In person

Created: 2025-08-12