Dishwasher

*Job Overview*We are seeking a dedicated and hardworking Dishwasher to join our team in a fast-paced restaurant environment. This position is ideal for individuals who are passionate about food service and hospitality, and who thrive in a collaborative team setting.*Duties** Clean and sanitize dishes, utensils, pots, pans, and kitchen equipment using commercial dishwashing machines or by hand as needed.* Maintain cleanliness of the dishwashing area, ensuring that all surfaces are free from debris and spills.* Assist with food preparation tasks as required, including washing vegetables and preparing ingredients for cooking.* Help maintain inventory of cleaning supplies and report any shortages to management.* Support kitchen staff during peak hours by ensuring that all necessary items are readily available.* Follow all food safety and sanitation guidelines to ensure a safe working environment.* Collaborate with team members to ensure smooth kitchen operations.*Requirements** Previous experience in a culinary or food service environment is preferred but not required.* Knowledge of food handling and safety practices is essential.* Strong attention to detail with the ability to work efficiently in a fast-paced setting.* Excellent teamwork skills with a positive attitude towards helping others.* Ability to stand for long periods and perform physical tasks such as lifting and moving heavy items.* Flexibility to work various shifts, including evenings and weekends as needed.* A passion for hospitality and providing excellent service to guests.Join our team today and contribute to creating memorable dining experiences through your dedication to cleanliness and support in the kitchen!Job Types: Full-time, Part-timePay: $15.00 - $17.00 per hourExpected hours: 25 – 35 per weekBenefits:* Dental insurance* Health insurance* Paid time off* Vision insuranceShift:* Morning shiftAbility to Commute:* Ashland, NE 68003 (Preferred)Ability to Relocate:* Ashland, NE 68003: Relocate before starting work (Preferred)Work Location: In person

Created: 2025-08-12