Kitchen Prep Worker - Pizzeria - Experience Required

Job Description:*Reports To*Kitchen Manager*Kitchen Worker Job Summary*Responsible for all kitchen functions including food preparation and maintenance of quality standards, sanitation & cleanliness, cooking, preparation, washing Dishes , & sanitation & cleanliness.*Activities & Responsibilities for Kitchen*o Responsible for cleaning kitchen floors, walls, hoods, other equipment and food storage areas.o Check the quality of raw or cooked food products to ensure that standards are met.o Check and maintain proper food holding and refrigeration temperature control points.o preparation, cooking, garnishing, and presentation of food.o Ensure that all food and products are consistently prepared and served according to the restaurant’s recipes, portioning, cooking and serving standards.o Inspect supplies, equipment, or work areas to ensure conformance to established standards.o Demonstrate new cooking techniques everyday.o Ensure that all equipment is kept clean and kept in excellent working condition through personal inspection and by following the restaurant’s preventative maintenance programs.o Prepare all sauces and pasta dishes .o Attend all scheduled Manager Meetings and offers suggestions for improvement.If you want to work at an award winning restaurantIf you to work on a team with other passionate, high-performing and talented people...If you want an unprecedented opportunity to learn, grow and develop your management skills...If you are looking for something fun, flexible, fast paced and meaningful...Then you have found your dream management job!Bonus Structure AvailableDiscounted Employee MealsRequirements : 2+ years of relevant work experience at a high level restaurantPositive, friendly and good humored personalityClean cut professional imageMature, wise, poised and polished professional with savvy grasp of customer servicefast, efficient and proficient workability to stretch fresh pizza dough and make a pizzas is a plus2 years of kitchen management experience50 Hour Work WeekClean CutCar/TransportationMust Have the Want to Move to higher in Restaurant positionsjob type: Full-timerelevant keywords chef, executive chef, cook, food service director, sous chef, chef manager, food service manager, hiring immediately, restaurant manager, full time, pizzaJob Type: Full-timePay: From $15 - $18 per HourExperience:* Kitchen Experience : 1 year (Preferred)* Prep Worker: 2 years (Preferred)License:* drivers (Required)Full-Time/ Part-TimeDays/ Nights/WeekendsJob Type: Full-timePay: $15.00 - $18.00 per hourExpected hours: 50 per weekBenefits:* Employee discount* Paid time offWork Location: In person

Created: 2025-08-12