Line/Prep Cook
Hotel Greene - Richmond, VA
Apply NowJob Description
*Overview*We are seeking a dedicated and skilled Prep Cook to join our culinary team. The ideal candidate will have a passion for food and a strong understanding of culinary techniques. As a Line/Prep Cook, you will play a crucial role in meal preparation, ensuring that all ingredients are prepped and ready for cooking. This position requires attention to detail, adherence to food safety standards, and the ability to work efficiently in a fast-paced environment.*Duties** Assist in the preparation of meals by chopping, slicing, and dicing ingredients.* Follow recipes and portion control guidelines to ensure consistency in food quality.* Maintain cleanliness and organization of the kitchen workspace.* Handle food safely according to health regulations and standards.* Support chefs with menu planning and food preparation tasks as needed.* Operate kitchen equipment such as knives, mixers, and ovens with care.* Collaborate with team members to ensure timely meal service.*Qualifications** Previous experience in a culinary or catering environment is preferred.* Knowledge of food handling and safety practices is essential.* Strong knife skills and familiarity with various cooking techniques.* Ability to work efficiently under pressure while maintaining high-quality standards.* Excellent communication skills and a team-oriented attitude.* Willingness to learn and adapt in a dynamic kitchen setting.Join our team as a Line Cook and contribute your culinary skills to create delicious meals that delight our guests!Job Types: Full-time, Part-timePay: $16.00 - $18.00 per hourBenefits:* Employee discountShift:* Day shift* Evening shiftWork Location: In person
Created: 2025-08-12