Line Cook

Overview:We are seeking a skilled Line Cook to join our team. As a Line Cook, you will be responsible for preparing and cooking meals according to our menu and food safety standards. Your role is crucial in ensuring that our customers receive high-quality and delicious dishes.Duties:- Prepare ingredients for cooking, such as chopping vegetables, cutting meat, and gathering spices- Cook food items according to recipes or as directed by the kitchen manager- Follow proper food handling and safety procedures to maintain a clean and sanitary work environment- Collaborate with the kitchen staff to ensure timely and efficient meal preparation- Assist in menu planning and contribute ideas for new dishes- Monitor food inventory and communicate any shortages or needs to the kitchen manager- Maintain a clean and organized kitchen area, including equipment and utensilsExperience:- Previous experience working in a dietary department or similar food service role is preferred- Proficiency in using knives and other kitchen tools- Strong knowledge of meal preparation techniques and cooking methods- Familiarity with menu planning and recipe creation- Understanding of food safety regulations and best practices- Ability to work well in a fast-paced environment and handle multiple tasks simultaneouslyIf you are passionate about cooking, have a keen eye for detail, and enjoy working as part of a team, we would love to hear from you. Join our team as a Line Cook and contribute to creating memorable dining experiences for our customers.PLEASE APPLY IN PERSON: Topgolf, 220 Carrillon Parkway, 33716. Monday-Friday 12pm-6pmJob Type: Part-timeExpected hours: 20 – 30 per weekBenefits:* Dental insurance* Employee discount* Flexible schedule* Health insurance* Paid sick time* Paid time off* Vision insuranceShift:* Evening shiftAbility to Relocate:* St. Petersburg, FL 33716: Relocate before starting work (Required)Work Location: In person

Created: 2025-08-12