Restaurant Manager

Be a part of our growing, fast-casual restaurant concept. We’re known for great burgers, fresh-cut fries, frozen custard and world-class service you won’t find at our competitors.We are seeking candidates that are passionate about people and customer service. If you have run a restaurant for a minimum of two years and are known for outstanding customer service — let’s talk. If you like to be hands on, enjoy a fast pace and talk to customers — this is the place for you.As a one of our Restaurant Managers, you’ll manage both the front and back of house therefore, prior kitchen experience is a plus. You’ll hire, train and most importantly, coach and develop your team. Responsibilities include inventory and labor management and P&Ls. The tools and training provided will allow you to grow sales and increase profits while you and your team grow, professionally and personally.*_We Offer:_** Competitive Salary and Health Benefit Program* Comprehensive Training Program* Balanced, Flexible Schedules* No Late Nights* Casual Dress* Fun, Upbeat Environment* Paid VacationIf you’re looking for a great opportunity to grow with a successful and exciting organization, we invite you to apply now.Job Type: Full-timePay: $22.00 - $25.00 per hourBenefits:* Dental insurance* Employee discount* Health insurance* Paid time off* Vision insuranceShift:* Day shift* Evening shiftWork Location: In person

Created: 2025-08-12