Line Cook and Prep Cook

*Job Summary*REDD is looking to add experienced and passionate line and prep cooks. REDD provides a fun and challenging environment where you can learn new skills and techniques while growing your career. Flexible hours. Competitive wages, health care, 401k, and many perks!*Duties** Prepare and cook menu items according to established recipes and standards.* Ensure all food preparation areas are clean, organized, and compliant with health and safety regulations.* Handle food products safely, adhering to food handling guidelines to prevent contamination.* Collaborate with other kitchen staff to ensure timely service during peak hours.* Monitor inventory levels of ingredients and supplies, reporting shortages as needed.* Participate in catering events as required, assisting with setup and breakdown.* Maintain a positive attitude and work effectively as part of a team.*Qualifications** Previous experience in a restaurant or food service environment is preferred.* Knowledge of food preparation techniques and culinary skills is essential.* Familiarity with fine dining standards and catering operations is a plus.* Strong understanding of food handling safety practices within the food industry.* Ability to work efficiently under pressure while maintaining attention to detail.* Excellent communication skills and ability to follow directions accurately.* A passion for cooking and creativity in menu planning is highly valued.* Culinary degree or certification is a plus but not required.Join us in creating exceptional dining experiences through your culinary expertise!Job Type: Full-timePay: $18.00 - $21.00 per hourExpected hours: 30 – 40 per weekBenefits:* 401(k)* Employee discount* Health insuranceShift:* Day shift* Evening shiftShift availability:* Night Shift (Preferred)* Day Shift (Preferred)Ability to Commute:* Rochester, NY 14607 (Required)Ability to Relocate:* Rochester, NY 14607: Relocate before starting work (Preferred)Work Location: In person

Created: 2025-08-12