Blackbelly General Manager

*About Blackbelly*Blackbelly is a Michelin-recognized restaurant celebrated for its commitment to whole-animal butchery, hyper-seasonal sourcing, and a bold, ingredient-driven approach to cuisine. Our philosophy is rooted in excellence—on the plate, in the glass, and through every guest interaction. With national acclaim and a fiercely dedicated local following, Blackbelly stands at the intersection of craft and hospitality. We are now seeking an exceptional *General Manager* to lead our front-of-house team and uphold the elevated standards that define the Blackbelly experience.*Position Overview*As General Manager, you will oversee all front-of-house operations, ensuring a seamless and refined service that reflects the spirit of Blackbelly. This leadership role demands a hospitality professional who leads with both empathy and precision, understands the nuances of a Michelin-caliber dining room, and thrives in a collaborative, high-performance environment.*Key Responsibilities** Lead and manage all FOH operations, ensuring an exceptional guest experience from start to finish* Foster a culture of hospitality, professionalism, and continuous learning among the FOH team* Work in close partnership with the Executive Chef and ownership to maintain and elevate the guest experience* Recruit, train, mentor, and manage a high-performing FOH staff* Ensure Blackbelly's service standards are consistently executed and refined* Oversee scheduling, inventory, cost control, and labor management* Uphold and promote health, safety, and compliance standards* Maintain a deep understanding of our food philosophy, beverage program, and seasonal menu offerings* Act as a brand ambassador for Blackbelly within the industry and community*Qualifications** Minimum 5 years of FOH leadership in a fine-dining or Michelin-level restaurant* Exceptional communication and leadership skills* Strong organizational and financial management experience (P&L, budgeting, labor)* Advanced knowledge of wine, spirits, and food pairing* Experience in training and developing high-performance teams* Calm, collected, and solutions-focused under pressure* Strong presence on the floor, leading by example in service and hospitality* Availability to work nights, weekends, and holidays*What We Offer** Competitive salary + performance bonuses* Full benefits package including health, dental, and vision* Paid vacation and sick time* Employee dining privileges and continued education opportunities* A role within a respected, values-driven culinary destination* A supportive and inspiring team environment with room to growJob Type: Full-timePay: $75,000.00 - $100,000.00 per yearBenefits:* Dental insurance* Employee discount* Health insurance* Paid time off* Paid training* Vision insuranceShift:* 10 hour shiftShift availability:* Day Shift (Preferred)* Night Shift (Preferred)Ability to Commute:* Boulder, CO 80301 (Required)Ability to Relocate:* Boulder, CO 80301: Relocate before starting work (Required)Work Location: In person

Created: 2025-08-12