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Fine Dining Manager

Antonio's Restaurant - Orlando, FL

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Job Description

We are a very well established fine dining restaurant in the central Florida area looking for an experienced manager to join our team. We are a scratch kitchen looking for a manager that will be proud of our commitment to freshness, quality, and the best preparation possible. It is our belief that the guest Experience is of paramount importance, and our ideal candidate shares this belief as a core value.The candidate should possess a strong commitment to a teamwork environment and maintain a culture of excellence, respect, and open communication.* Strong knowledge of wine, and food are essential* Great communication skills with both employees and customer’s* must be proficient in POS systems as well experience in inventory controls, P&L statements, payrolls, sales & inventory, purchasing of food & liquor, labor & food costs.* Responsible for hiring, training, scheduling, and continuing development of employees* Minimum 5 yrs of fine dining experience.* Good benefits, closed most holidays’, variety of insurance offered, 401K matching,* Salary $50,000, to $60,000Job Type: Full-timePay: $50,000.00 - $60,000.00 per yearBenefits:* 401(k) matching* Dental insurance* Health insurance* Paid time off* Vision insuranceShift:* Day shift* Evening shift* Morning shift* Night shiftApplication Question(s):* Are you willing to undergo a background check?Experience:* Inventory management: 3 years (Required)* Crew management: 3 years (Required)* Fine Dining Restaurant: 3 years (Required)* Purchasing: 3 years (Required)Work Location: In person

Created: 2025-08-12

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