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Cook

Paradise Restaurant and Banquet Hall - Ansonia, CT

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Job Description

*Job Summary*We are seeking a dedicated and passionate Cook to join our culinary team. The ideal candidate will have a strong background in food service and culinary practices, with the ability to prepare high-quality meals in a fast-paced kitchen environment. As a Cook, you will play a vital role in meal preparation and food preparation, ensuring that all dishes meet our standards for taste, presentation, and dietary requirements.*Responsibilities** Prepare and cook meals according to established recipes and menu plans.* Ensure all food is prepared in accordance with safety and sanitation guidelines.* Assist in menu planning and development, taking into account dietary restrictions and preferences.* Maintain cleanliness and organization of the kitchen area, including proper storage of food items.* Collaborate with kitchen staff to ensure timely meal service.* Monitor food inventory levels and assist with ordering supplies as needed.* Provide support to dietary aides and other kitchen staff as necessary.*Experience** Previous experience in food service or culinary roles is preferred.* Familiarity with meal preparation techniques and food safety standards.* Ability to work effectively in a team-oriented environment.* Strong organizational skills and attention to detail.* Experience with menu planning is a plus but not required.If you are passionate about cooking and eager to contribute to a dynamic kitchen team, we encourage you to apply for this exciting opportunity.Job Type: Full-timePay: $20.03 - $21.34 per hourBenefits:* Employee discountShift:* 10 hour shift* 8 hour shift* Day shift* Evening shiftWork Location: In person

Created: 2025-08-12

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