Line Cook/Prep Cook

*Job Overview*We are seeking a dedicated and skilled Line Cook/Prep Cook to join our kitchen staff. The ideal candidate will have a passion for food and cooking, with experience in a restaurant or fine dining environment. This role is essential in ensuring that our kitchen operates smoothly and efficiently, providing high-quality meals to our guests. The Line Cook/Prep Cook will be responsible for meal preparation, food safety, and maintaining a clean and organized kitchen.*Responsibilities** Prepare and cook menu items according to recipes and standards.* Ensure all food is prepared in a timely manner to meet service demands.* Maintain high standards of food safety and hygiene throughout the kitchen.* Assist with the preparation of ingredients, including chopping, slicing, and measuring.* Collaborate with other kitchen staff to ensure smooth operations during service.* Monitor inventory levels and assist with ordering supplies as needed.* Clean and sanitize work areas, utensils, and equipment regularly.* Participate in catering events as required, ensuring quality presentation of dishes.*Qualifications** Previous experience as a cook or in a similar role within the restaurant or food service industry is preferred.* Knowledge of food safety practices and proper food handling techniques.* Ability to work efficiently in a fast-paced environment while maintaining attention to detail.* Strong communication skills and the ability to work well within a team setting.* Familiarity with meal preparation techniques and catering services is a plus.* A passion for culinary arts and commitment to delivering exceptional dining experiences.Join us in creating memorable meals that delight our guests!Job Types: Full-time, Part-timePay: $13.00 - $16.00 per hourBenefits:* Employee discount* Flexible schedule* Health insurance* Paid time offShift:* Evening shiftWork Location: In person

Created: 2025-08-12