Setting up workstations with all needed ingredients and cooking equipmentPreparing ingredients to use in cooking (chopping and peeling vegetables, cutting meat etc.)Cooking food in various utensils or grillersRequirementsExperience as a cook a plusExperience in using cutting tools and cookwareKnowledge of various cooking procedures and methods (grilling, baking, boiling etc.)Ability to follow all sanitation proceduresAbility to work in a teamVery good communication skillsHigh school diploma or equivalent; Diploma from a culinary school will be an advantageJob Types: Full-time, Part-timePay: From $18.00 per hourBenefits:* Employee discount* Flexible scheduleWork Location: In person