Line Cook and Prep Cook

*Overview*We are seeking a dedicated and skilled Line Cook/Prep Cook to join our culinary team. The ideal candidate will have a passion for food and a strong understanding of meal preparation in a fast-paced kitchen environment. This role is essential in ensuring that our kitchen operates smoothly and efficiently, providing high-quality dishes to our guests.*Duties** Prepare and cook menu items according to recipes and standards.* Assist in meal preparation, including chopping, slicing, and dicing ingredients.* Maintain cleanliness and organization of the kitchen workspace.* Ensure proper food handling and storage practices are followed.* Collaborate with other kitchen staff to ensure timely service during peak hours.* Participate in catering events as needed, contributing to menu planning and execution.* Operate kitchen equipment safely and effectively, including knives and cooking appliances.* Help train new kitchen staff on food preparation techniques and safety protocols.*Experience** Previous experience in a restaurant or food service environment is required.* Familiarity with catering services is a plus.* Knowledge of dietary needs and food handling regulations is beneficial.* Strong knife skills and experience with various cooking techniques are essential.* Ability to work well under pressure while maintaining attention to detail.* A team player with excellent communication skills who can help foster a collaborative kitchen atmosphere.Join our team and contribute your culinary expertise while growing your skills in the vibrant food industry!Job Type: Full-timePay: $16.00 - $18.00 per hourExpected hours: 38 per weekBenefits:* Employee discount* Flexible scheduleShift:* Day shift* Evening shift* Morning shiftWork Location: In person

Created: 2025-08-12