Year Round Kitchen Position
Anejo Mexican Bistro - Falmouth, MA
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*Job Summary*As a Kitchen Team Member, you will play a vital role in our culinary operations, assisting in food preparation and ensuring that our kitchen runs smoothly. We deliver our customers high-quality meals while adhering to food safety standards. Your passion for the food industry and commitment to excellence will contribute to a positive dining experience for our guests.Our ideal candidates will be passionate and enthusiastic team players, confident and at ease in a high volume professional kitchen. Come be a part of a team atmosphere with the most exciting group of restaurants on the Cape. Please forward Resume for an immediate interview.Job Type: Year RoundJob Type: Full-timePay: Top $$ for the right personExpected hours: 40 per weekBenefits:* Paid trainingShift:* 10 hour shiftWork Location: In person*Responsibilities** Prepare ingredients for meals according to established recipes and dietary guidelines.* Maintain cleanliness and organization of the kitchen area, including proper storage of food items.* Follow food safety protocols to ensure the highest standards of hygiene and sanitation are met.* Support cooks and other kitchen staff in various tasks as needed, including chopping, mixing, and cooking ingredients.* Help with inventory management by monitoring stock levels and notifying supervisors of any shortages.* Collaborate with team members to ensure timely meal service during busy periods.*Requirements** Previous experience in a culinary or food service environment is preferred.* Knowledge of food safety practices and regulations is required.* Ability to work effectively in a fast-paced kitchen setting while maintaining attention to detail.* Strong communication skills and the ability to work well within a team.* Willingness to learn new skills related to food preparation and kitchen operations.* A passion for cooking and helping others through quality meal service.Job Type: Full-timePay: $19.00 - $25.00 per hourExpected hours: 40 per weekBenefits:* Flexible scheduleShift:* 10 hour shift* 8 hour shiftExperience:* Culinary: 1 year (Preferred)Language:* English (Preferred)Ability to Relocate:* Falmouth, MA 02540: Relocate before starting work (Required)Work Location: In person
Created: 2025-08-12