Server

```Duties:- Greet and seat guests in a friendly and welcoming manner- Present menus to guests and answer any questions regarding menu items- Take food and beverage orders accurately and efficiently- Enter orders into the POS system and ensure accuracy- Serve food and beverages to guests in a timely manner- Check on guests throughout their meal to ensure satisfaction- Clear tables and reset them for the next guests- Process guest payments and handle cash transactions- Collaborate with kitchen staff to ensure accurate and timely delivery of food orders- Maintain cleanliness and organization of the dining areaSkills:- Excellent customer service skills with a friendly and positive attitude- Strong communication skills to effectively interact with guests and team members- Ability to multitask and prioritize tasks in a fast-paced environment- Basic math skills for accurately handling cash transactions and calculating bills- Time management skills to ensure efficient service and meet guest expectations- Knowledge of food handling safety guidelines and sanitation practices- Ability to work collaboratively as part of a team in a restaurant environment- Culinary knowledge to answer guest questions about menu items```Job Types: Full-time, Part-timePay: $3.63 per hourExpected hours: 5 – 20 per weekBenefits:* Flexible scheduleShift:* Day shift* Evening shift* Morning shiftWork Location: In person

Created: 2025-08-12