1st Cook/Line Cook

COQUINA FISHBAR IS A SCRATCH-MADE, TAMPA INSPIRED, LOCAL SEAFOOD RESTAURANTWe need highly motivated lead line and prep cooks. We all know the Job Description of a PREP/LINE cook.....The question is do you want to work for....Family owned and operated (4) Restaurants.Top pay in WilmingtonTop local Seafood, at MayfaireWork with a strong staff, little turnoverHealth ins and paid Vacations, Shift meal.Closed Major Holidays.Closed Mondays for family time.We are not seasonal, Full Time hours, plus...Year round.Positive, Professional, Healthy work environmentJob Types: Full-time, Part-timePay: $680-800, per WeekJob Types: Full-time, Part-timePay: $650.00 - $760.00 per weekBenefits:* Employee discount* Flexible schedule* Health insurance* Paid time off* Referral programShift:* 10 hour shift* 8 hour shift* Day shift* Night shiftPeople with a criminal record are encouraged to applyWork Location: In person

Created: 2025-08-12