Line Cook

*Line Cook**Who you are:*As a Line Cook at Bad Brads BBQ, you must have a passion for food, technique, and an eagerness to learn. Displaying these qualities comes with the opportunity to build on your skills and grow as a leader in the kitchen. The ideal candidate is friendly, curious, and devoted to becoming an integral member of a team that values hard work and attention to every detail.*What you’ll do:*· Effectively participate in a professionally run service period, ensuring excellence in food quality· Have a sense of urgency and comfort in a fast-paced environment· Promote teamwork and excellence amongst the kitchen team· Consistently ensure the station is prepped and stocked throughout service and overall station remains cleanly and organized· Display a working knowledge of all ingredients and preparation used on the menu· Demonstrate an eagerness to refine techniques and a desire to continually learn and grow.· Have a basic understanding of Health Department food and safety standards*What you get from us:*· Extremely competitive pay· Air-conditioned kitchen/*· Awesome free meals· Food discounts· Referral program· Flexible hours· Growth potential*What we need from you:*· 1+ years in a Line Cook position at a full-service restaurant (preferred but not required)· Reliability· Arrive daily in proper uniform· Solid transportation· Ability to walk or stand for long periods of time· Ability to lift heavy objects over your head*/*Please note:* This job description is not intended to be all-inclusive. This position may be required to perform other related duties to meet the ongoing needs of the restaurant.Job Types: Full-time, Part-timePay: $17.00 - $18.00 per hourExpected hours: 30 – 40 per weekBenefits:* Employee discountPeople with a criminal record are encouraged to applyApplication Question(s):* Longevity at prior employment Experience:* Cooking: 1 year (Required)Shift availability:* Night Shift (Required)* Day Shift (Preferred)Work Location: In person

Created: 2025-08-12