General Manager

Job Summary:We are seeking a dynamic and experienced General Manager to oversee the daily operations of our establishment. The ideal candidate will have a strong background in hospitality management and possess exceptional leadership skills.Responsibilities:Oversee daily operations of the restaurant to ensure smooth and efficient service.* Ensure compliance with health and safety regulations.* Monitor inventory levels and order supplies as needed.* Implement standard operating procedures.* Maintain a valid Food Manger Certification* Recruit, train, and supervise all staff, including scheduling and performance evaluations.* Foster a positive work environment and promote teamwork and professional growth.* Ensure staff adhere to Shipleys policies and procedures.* Address and resolve staff conflicts or issues.* Ensure high standards of customer service and satisfaction.* Address customer complaints and feedback promptly and effectively.Qualifications:Strong understanding of restaurant operations, financial management, and customer service principles.* Proven track record of driving sales and profitability.* Excellent leadership, interpersonal, and communication skills.* Ability to work under pressure and in a fast-paced environment.* Minimum of 2 years’ experience in restaurant operations, general or assistant manager experience preferred.* Bi-Lingual RequiredIf you are a results-driven individual with a passion for delivering exceptional guest experiences and have the required qualifications, we invite you to apply for this exciting opportunity.Job Type: Full-timePay: $55,000.00 - $60,000.00 per yearBenefits:* Dental insurance* Employee discount* Flexible schedule* Health insurance* Paid time off* Paid training* Vision insuranceShift availability:* Day Shift (Preferred)Ability to Commute:* Houston, TX 77091 (Required)Ability to Relocate:* Houston, TX 77091: Relocate before starting work (Required)Work Location: In person

Created: 2025-08-13