Taco Prep - Flexible Schedules

The Torchy''s legacy began in Austin, Texas in 2006 with an idea, a dedicated executive chef and a food trailer to now operating in dozens of locations across multiple states. OUR MISSION: Be Damn Good. OUR VISION: Serve people the best damn tacos. OUR WHY: Passion. OUR MOTTO: Devil is in the details.Here''s what we need:Back of House Team Members will support the kitchen team in a fast-paced, high volume environment, whether it is managing the dish pit, prepping with fresh ingredients, or building each order, to ensure our kitchens deliver the best damn tacos! A Back of House Team Member must be focused, fast paced and determined to prepare Damn Good food, otherwise we don''t serve it. Back of House positions could include: Taco Prep, Cook, Dishwasher, Expo and more. QUE-SO...here''s what you''ll need:Working in a fast-paced, high volume environmentBuilding and serving Damn Good tacos in a scratch-made kitchenResponding to changes to orders quickly and efficientlyOpen to varied work schedules and hours depending on business needsMust be able to use to lift, push, pull, or carry heavy objects up to 40 poundsMust be able to stand for several hoursMust be able to bend, stretch, twist, or reach for objects on shelves at various height levelsHaving fun!Let''s TACO 'bout perks:Hourly pay range of $12.32 - $14.32 plus tipsSweet discountsBenefits including health insurance and paid vacation after 1 year of employment401(k) after 6 monthsFlexible schedulesThe ability to express your individualityIncredible growth opportunities. This is more than just a job...it can lead to a Damn Good career!

Created: 2021-11-29