Maintenance Supervisor (FOOD)

MPI does not discriminate on the basis of race, color, religion, sex, sexual orientation, gender identity or expression, national origin, age, disability, veteran status, marital status, or based on an individual''s status in any group or class protected by applicable federal, state or local law. MPI encourages applications from minorities, women, the disabled, protected veterans and all other qualified applicants.SummaryThe Maintenance Supervisor will be responsible to lead, coach and coordinate activities on production line. This position is located in Ventura!Client DetailsMy client is a growing food/bev manufacturer that is looking to expand their team.DescriptionFood, Bev, and/or Nutra experience requiredLeader and example for safety for the maintenance teamEnsure that production is of highest QualityRun line at >80% efficiency to meet business needsMaintain equipment at optimum levels, completing all preventative maintenanceReview production schedules, upcoming requirementsMinimize lossesEnsure optimal variance to plan - maintain service levelTrack hourly performance and cause of all downtime events with detailsMeasure and document all the above daily and build continuous improvement mindset into the teamProfile5+ years of experience in automated production facility requiredIndustrial Maintenance background preferredExperience with ERP software or SAP based preferred, Production Systems, PLCs preferredFormal problem solving understood and skilled at implementation - LEAN principlesStrong verbal/written communication and computer skills, detail orientedStrong judgement, professional maturity and responsible decision makingTeam player with a strong work ethic and self-starting attitudeAbility to demonstrate reliability and work in a fast-paced setting, ability to multitaskAbility to work any required hours to achieve production goalsJob OfferCompetitive BenefitsStock OptionsPTOWork life balanceM-F 7am to 4:30pm

Created: 2021-11-29