Prep Cook/Line Cook (Eldr+Rime Voted Best New ...

Your Path Begins HereAt Renaissance Hotels, inspiration comes from the unexpected. Embrace spontaneity and discovery, and celebrate connection with the destination. Join a welcoming and motivated team of Ambassadors who embody the spirit and style of the local neighborhood.Renaissance Milwaukee West, a premium distinctive hotel is seeking an energized and curious minded Cook to join our Culinary Team in Eldr+Rime. Eldr+Rime is a one-of-a-kind, destination restaurant showcasing new American cuisine inspired by modern Scandinavian lifestyle and culinary techniques. Eldr+Rime, which loosely translates to Fire+Ice, highlights grilling over live fire and wood oven roasting while also offering delectable seafood prepared over ice.The hotel is managed by Concord Hospitality Enterprises, one of the most respected franchisees in the industry. At Concord, we strive to create a culture that allows us to attract and retain the best people in the industry. It''s that culture that has built the outstanding team and has made us the successful company we are today.Full-Time and Part-Time Opportunities! Here are some of the great benefits of working with us:Competitive PaySame-Day Pay OptionHotel Discounts Worldwide Exclusive discounts on concert tickets, theme park passes, rental cars, and moreVerizon wireless discountFree parking in structure and easy access to public transportation Complimentary and deeply discounted food and beverage Uniforms provided by the companySafety shoe discount 401(k) with company contribution - free money! Clean and secure locker room for personal belongings Personal and professional developmental opportunities; classroom training, online training, and educational assistance programAdditionally, full-time benefits also include:Generous Paid Time Off7 Paid Holidays Comprehensive health, vision, and dental insurance with multiple plan choices to best fit your needsFlexible Spending AccountGroup life insurance (provided by the company)Voluntary short-term and long-term disability insuranceRole Summary:Prepare and cook meal ingredients, dishes, condiments, and other items as directed. Responsibilities: Prepare various ingredients to be used in the creation of menu items. Preparation tasks include washing, cutting, peeling, and portioning in support of appetizer, fry, and pantry stations; sauté, and grill stations depending on experience.Prepare food of consistent quality by attending to detail and presentation of each item.Prep simple dishes and condiments, dressings, or sauces as needed.Prepare bulk food items for future use.Prepare meat and fish and assist in related cooking/butchering techniques, depending on experience.Assist with unloading, inspecting, and storage or raw ingredients and supplies.Maintain compliance with applicable health, safety, food handling, and hygiene codes and standards.Assist in controlling food loss.Handle special requests of guests promptly and professionally.Check pars for shift use; determine necessary preparation, freezer pull, and line set up. Note any out-of-stock items or possible shortages.Report to work on time and in full uniform.Other duties as required.Desired Skills and Experience:Cooking experience aligned with responsibilities of role.Flexible availability is required (including nights and weekends).Why Concord?Concord''s foundation is our 5 Key Cornerstones: Quality, Integrity, Community, Profitability, and Fun. We hire the best associates in the market and thus provide a great working environment for all. Enjoy a culture where you are valued and our Associate First policy is a way of life. Utilize your hospitality talents with a Company that cares about you and your development. We are proud to be an EEO employer M/F/D/V. We maintain a drug-free workplace.

Created: 2021-11-29