Host

As a host, you are the first contact guests have with the restaurant and usually thelast. You can truly set the tone for the guests dining experience. You''ll beresponsible for many things, such as, cheerfully greeting guests, communicating andtaking care of special guest requests, confirming reservations, answering phones,maximizing tables yet pacing the seating so the kitchen does not get slammed andmaking sure servers are also not slammed and are seated fairly. Otherresponsibilities include but not limited to; assisting clearing and bussing tables,maintaining host station and guest bathrooms and communicating with the kitchenand management. You''ll need to do all of this, and more, with grace, composure andconfidence.Hosts will attempt in every way to further the interests of the restaurant. Thisincludes those items listed specifically above, but also the myriad of small detailsthat arise in a daily work environment. The Host understands and accepts that thisvigilance should be not only physical and mental, but in attitude as well. Whereverspecific goals or tasks are involved, the Host must make every effort to attain orcomplete them, and to report to his/her superior with the results and anycomments or suggestions that might improve this process in the future.Work fluctuates between indoors and outdoors. The employer will attempt in everyway to maintain a safe, healthy and pleasant working environment but should theemployee notice any potentially unhealthy defect, condition, or situation, he will beexpected to notify his superior immediately. Employee is frequently exposed toheat, cold, temperature change, humidity, odors, vibration and noise.We offer 100% health insurance to those who are eligible.(We will consider for employment all qualified Applicants, including those with Criminal Histories, in a manner consistent with the requirements of applicable state and local laws, including the City of Los Angeles'' Fair Chance Initiative for Hiring Ordinance.)

Created: 2025-11-15