Sanitation Tech I - Sanitor

Sanitation Tech I - Sanitor FULL-TIME $17.50/hr Third shift - $17.50, with a $0.75 cent shift differential The Sanitor will be responsible for safely operating and cleaning equipment as assigned and of handling chemicals to sanitize production equipment and clean the production area, while following Sanitation Standard Operating Procedures (SSOP). A Sanitor may be required to perform minor disassembly and assembly of equipment in order to facilitate the cleaning process. Essential functions include ensuring plant sanitary conditions according to established food safety and quality standards. When any deficiency in requirements occur, it is the responsibility of the Sanitor to take appropriate action and inform the appropriate personnel. REM-03 WS-03 Schedule Shift start: 10:00PM Shift length: 8 hours M-F 10 p.m.-6 a.m. and every other Saturday Benefits Health, dental, vision insurance - available after 1 days Paid time off 401(k) plan Qualifications Must pass drug screen (cannabis excluded) Must pass background check Can lift 50 lbs Must be at least 18+ years old High School Diploma or its equivalent preferred. Experience in sanitation procedures in a food manufacturing plant is helpful. About Ajinomoto Foods North America At Ajinomoto Windsor, Inc., it is our main priority to cook delicious food that not only tastes great but feels great. We are dedicated to sharing the joy and creating memorable experiences through our passion for food. As a leading brand in the frozen food industry, we offer a wide range of cultural cuisines that creates unique and memorable dining experiences for all consumers. Ajinomoto Windsor delivers exciting flavors from all corners of the world to the comfort of your own home.

Created: 2025-09-06