The primary duties include cleaning the dining, kitchen and restroom facilities, stocking restaurant supplies, and facility maintenance. Job Type: Full-time, Part-timePay: $12.00 per hour and up Benefits:Free meal (one per day)Flexible scheduleHealth insurance401KReferral programCell phone discountsBook reimbursementGrowth opportunitiesSchedule:Day shiftHolidaysMonday to FridayWeekendsWork authorization:United States (Required)Work Location:One locationHours per week:30 40Required qualifications:16 years or olderLegally authorized to work in the United States