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Cook - Nutrition Services - Part Time - Variable

ProMedica - Defiance, OH

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Job Description

Overview The Registered Nurse provides nursing care to individuals and groups which require specialized knowledge, judgment, and skill derived from the principles of biological, physical, behavioral, social, spiritual/cultural, and nursing sciences. The Registered Nurse functions within the full scope of nursing practice as noted by the Board of Nursing of their designated state for which they are practicing in addition to compliance with any of the hospitals accrediting bodies. Full-Time Level: Mid Travel: No SuccessProfile Who is the ideal Promedica employee? We''re looking for people to join our team who are motivated by making an impact and doing meaningful work. Responsible 10 Compassionate 9 Communicator 9 Adaptable 9 Multi-tasker 8 Additional success profiles: Detail oriented, Flexible, Helpful, Patient, Responsible, Sincere, Understanding Benefits Professional Growth Retirement & Savings Plan Innovative Training Programs Tuition AssistanceCareer Stability Comprehensive Health Coverage Job Requirements ProMedica''s Mission is to improve your health and well-being. That''s evident the minute you walk through the doors of ProMedica Defiance Regional Hospital. Located about 60 miles southwest of Toledo in Defiance, Ohio, our facility was constructed in 2002 and designed to promote a healing environment. It also has state-of-the-art technology and private rooms that feel like a home away from home. Being a community-based hospital, we also have a professional office building where you''ll find many primary and specialty doctors. In addition, we''re a critical-access hospital and accredited by the Joint Commission, the industry leader in setting healthcare standards. We''re also an accredited Chest Pain Center and Level III trauma center. Position Summary: Under the supervision of the department manager, prepares, seasons, bakes and garnishes food for patients, employees, and visitors. Functions as an active member of the food production team. Functions independently. Requires attention to detail, ability to follow written and verbal directions and the ability to work with minimal supervision. Four years significant experience in high volume food production as a cook. Knowledge of sanitation and safety regulations. Maintain CPR certification. Must be able to perform basic arithmetic. Must be able to deal effectively with the public. Must have a pleasant personality. Restaurant, country club, or hotel experience is desirable. Physical Demands -Work is a constant and steady demand. Some lifting up to 40 pounds may be involved with certain tasks. Requires ability to stand for long periods of time. Must be able to work in heat or cold areas for periods of time. ProMedica is a mission-based, not-for-profit integrated healthcare organizational headquartered in Toledo, Ohio. For more information, please visit Qualified applicants will receive consideration for employment without regard to race, color, national origin, ancestry, religion, sex/gender (including pregnancy), sexual orientation, gender identity or gender expression, age, physical or mental disability, military or protected veteran status, citizenship, familial or marital status, genetics, or any other legally protected category. In compliance with the Americans with Disabilities Act Amendment Act (ADAAA), if you have a disability and would like to request an accommodation in order to apply for a job with ProMedica, please contact [Click Here to Email Your Resumé] Equal Opportunity Employer/Drug-Free Workplace

Created: 2025-11-15

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