Breakfast Attendant

Primary Purpose:The primary purpose of the Complimentary Food & Beverage Attendant is to provide guests with an excellent dining experience while assisting in the presentation of the complimentary breakfast/evening reception. Work Performed: The Complimentary Food & Beverage Attendant will be tasked with the following duties, responsibilities, and assignments: - Complete the sanitization/disinfection/cleanliness of work area, including counter tops, utensils, equipment, and refrigeration equipment ; - Present complimentary breakfast/evening reception by obtaining supplies, clearing dishes, wiping table, restocking buffet area. - P rovide a high level of customer service , including resolving customer concerns in a war m and professional manner ; - Able to perform the duties of a complimentary bartender, busser, cook, or server as needed ; - Knowledge of menus, presentation, and preparation methods ; - Ensure that all food is stored in proper containers and at proper storage and holding temperatures ; - Work with all employees as a team to ensure smooth operation of food production ; - Facilitate shift changes and relay any pertinent information to supervisor and/or next shift employees ; - Observe Health Department guidelines for food handling and sanitation so that guests and employees will not be in risk of cross-contamination , keeping compartment sink, side boards, and refrigerators clean and sanitized ; - Follow all company and safety and security policies and procedures; report accidents, injuries and unsafe work conditions to management; complete safety training and certifications ; and - Any and all other work as required to complete the primary purpose of the position.

Created: 2025-10-04