Manufacturing Associate
Cargill - Dayton, VA
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Job Level: PipelineJob Type: Hourly Full TimeWant to build a stronger, more sustainable future and cultivate your career? Join Cargill''s global team of 155,000 employees who are committed to safe, responsible and sustainable ways to nourish the world. This position is in Cargill''s protein and salt business, where we provide wholesome, high-quality food products to a wide range of customers, from foodservice operators and grocery stores to manufacturers and exporters.Job Location: Dayton, VAJob Type: Full Time - Part Time Shifts: 1st - 2ndCompensation: $16.50/hr start rateSign-On Bonus: $2,500BenefitsMedical, Dental, and Vision InsurancePrevious Cargill Seniority Honored (Pay & Vacation)Pay While You Wait Program (You''ll be paid for any days you wait to start work after receiving a job offer!)Marathon Health Clinic (Employer sponsored health center)Paid Vacation and Holidays401(k) with Cargill matching contributionsFlexible Spending Accounts (FSAs)Short-Term Disability and Life InsuranceEmployee Assistance Program (EAP)Tuition ReimbursementEmployee DiscountsPrincipal AccountabilitiesLift/handling whole birdsWeighing, labeling, bagging, packing and boxing correct finished productEnsuring food safety and qualityCleanliness and housekeepingRequired QualificationsMust be eligible to work in the United States without visa sponsorshipMust be 18 years or olderPreferred QualificationsPrevious poultry experienceMeat processing experienceProduction experienceWork history in the last 12 monthsConsidered candidates will receive a phone call from a (952) area code. Please note that this position does not include relocation reimbursement.Cargill highly encourages vaccinations but does not mandate them. Upon hire, you will be asked to provide your vaccination status. Employees may be required to wear masks, depending on requirements of the business and public health requirements based on the spread of COVID in the community.Equal Opportunity Employer, including Disability/Vet
Created: 2025-09-06