Busser
TJ Ribs - Prairieville, LA
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$12-$14 An Hour!Welcome to TJ Ribs, a place where quality and perfect execution come together to create exceptional guest experiences.A Baton Rouge original for over 30 years, TJ Ribs serves the worlds best baby back ribs, fresh seafood and Cajun-inspired comfort food. For decades, we''ve served up our award-winning baby back ribs with all the fixin''s to our beloved Baton Rouge community. From celebrating a guest''s special occasion at the restaurant to catering an event for 300 people, we always put our customers first. At TJ Ribs, we are passionate about three things: great food, exceptional service, and LSU sports-Geaux Tigers!As a member of our restaurant team, you will become a part of a growth company. We commit to teaching you the differentiators that make us great, our philosophy on supporting great guest experiences, what it takes to really put you first, and to demonstrating our values and beliefs in the actions we take to support you. We commit to developing you as an individual and as a business contributor who can deliver top notch results. We are on the rise and looking for talent. Join our team and jump-start your career.The Busser has an important role of protecting, maintaining and evolving the restaurants culture through adhering, teaching and preserving the integrity of our customer standards. Food and beverage are at the heart of the definition of our culture and business.What are we looking for?A genuine and sincere approach to taking care of people through customized, exceptional experiences.A tremendous ability to communicate with fellow team member, supervisor, and especially The guest!A can-do, problem solving and fun-loving attitude.Experience is great, but we will teach you everything you need to know if you are new to our exciting and rewarding your role, you will be:Working side by side with a team delivering exceptional experiences with high quality food and beverage.Creating a relationship with the community through genuine engagement and guest care.Following a series of steps to deliver on our promise of Rocky Mountain Hospitality.Clearing, cleaning and setting tables.Maintaining a safe and sanitary environment Performing running side work throughout the shift to ensure all positions have what they need to be successful. Communicating with your Servers to facilitate the best possible service to the Guest.working as a team and use positive communication skills at every opportunity. Our team takes the current Covid-19 pandemic very seriously and has implemented additional safety and health guidelines to protect staff and guests. Proper?safety and sanitation guidelines will be provided during training. We are an Equal Opportunity Employer and do not discriminate in hiring or employment on the basis of race, color, creed, religion, sex, sexual orientation, national origin, citizenship status, ancestry, age, marital or veteran status, physical or mental disability, arrest record, genetic information or any other characteristic protected by applicable federal, state and local laws.RequiredPreferredJob IndustriesFood & Restaurant
Created: 2025-10-04