Dishwashers

An outstanding opportunity exists to join a high performing team of dedicated men and women who operate one of the country''s finest private clubs. We have a national reputation for outstanding service, beautiful surroundings and a unique range of sporting amenities. Our family oriented clientele values our employees and the contributions they make. With many employees who have worked at Rolling Rock Club for a decade or more, we understand the need to treat our staff with respect and to provide a great work environment. A positive attitude and good work ethic are most important to us.Some of the benefits of working for Rolling Rock Club include:Extensive training and orientation program with opportunities for continued growth. No previous experience is required. We will train those who have the initiative and willingness to work.Overtime opportunities also exist during the summertime season.Modern facilities and equipment. Safe, clean, pleasant, and professional work environmentUniforms and uniform reimbursementHoliday Pay and Annual Holiday Bonus ProgramEmployee Appreciation EventsOpportunity for Health, Dental, Vision and Life InsurancePaid time off for all full-time employeesOpportunity for 401k benefitsThe dishwasher is responsible for washing, cleaning and storing all dishes, crystal, pots, pans, utensils and silverware in a sanitary and efficient manner. This position is also responsible for removing garbage and cleaning the kitchen regularly, maintaining all food safety requirements.Other responsibilities include:Properly load and unload dish-washing machine while maintaining the correct temperatureAssemble and reassemble dish-washing machines before and after useOccasionally fix dish-washing machines if there is a break down or jammed partTake out the trash and secure it inside of dumpstersSupply garbage cans with garbage bagsSweep and mop floorsKeep dish-washing area neat, organized and cleanClear cabinets, sinks, tables and dish-washing equipment of food scrapsWipe down and sanitize all food areasObserve all food-safety requirementsAssist with food preparationAttend to back storage areas, coolers and freezers

Created: 2025-10-04