Area Coach
Pizza Hut - Jasper, TX
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Description: We are currently seeking an experienced multi-unit manager to join our team who will provide leadership and deliver an outstanding customer experience while ensuring we are running profitable restaurants. As a District Manager/Area Coach you would be expected to:* Lead the daily operations of 6-8 restaurants* Train, develop and supervise 5-8 Restaurant General Managers* Drive top-line Sales & Traffic growth in your Area* Deliver Financial Results by controlling COS, COL, and Semi-Variable Costs* Ensure Operational Excellence in food safety requirements and customer service* Ensure restaurant cleanliness and sanitation standards* Assist in recruitment of restaurant General Managers and Shift Managers* Assist in developing marketing initiatives and ensure execution* Execute all policies, procedures, systems while promoting ethical business practices and ensuring compliance with all federal and state lawsRequirements2+ years of multi-unit experiencePizza Experience a Plus!","Additional Information":null,"Title_es":null,"Description_es":null,"Requirements_es":null,"Additional Information_es":null,"Apply Url":"Opening Id=0c472435-9409-443b-ac41-ad11010628bbLocation Id00000000-0000-0000-0000-000000000000Location Name038864,420 E. GIBSON, ST. STE 300,,JASPER,TXUnit Number038864Location Address1420 E. GIBSON, ST. STE 300","Location Address2":null,"Location Zip Code":"75951Location CityJASPERLocation StateTXResponsible for the day to day operation of the restaurant. You are the leader of the store and are responsible to put together a great team to take care of each and every customer that walks through our doors. You are responsible for the financial well being of your operation and ensuring that your team upholds the standards set by Pizza Hut. Requirements Excellent leadership and communication skills Ability to handle any and all concerns that may arise from customers and crew members. Ability to work well with vendors and maintain strong relationships. Ability to coach and correct when a standard is deviated. Ability to inspire confidence in those around you. Ability to maintain the financial well being of your operation by meeting food cost and labor goals in addition to good P&L awareness to all other line items. Ability to break down a P&L to find deviations or anomalies from prior period or prior year. Ability to show empathy and understanding when a customer concern should arise. Ability to keep your cool in stressful situations and inspire confidence during busy peak periods. Ability to multi-task Ability to stand on your feet for 8-10 hours without rest. 6 day work week 50-55 hours per week including 9 peaks. Three nights of which two must be a close. -
Created: 2025-07-12