Jr Sous, Line Cook and Dishwasher AM and PM Chateau Royale, a just opened restaurant in the heart of Greenwich Village, created by the acclaimed team behind Libertine. Set in a former townhouse, Chateau Royale is a love letter to midcentury, nostalgic New York French cuisine—where elegance meets energy in a space that celebrates timeless hospitality. Ideal candidates: -have great drive and passion for hospitality -are strong in communication, organizational and problem solving skills -possess a positive and collaborative attitude -are reliable team players -are always ready for a challenge and to constantly learn and improve -have experience with a high level of restaurant service, ingredients and techniques -good prep and line instincts a plus. -would like to work with a positive, highly skilled team