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Line Cook

Sinizki - Los Angeles, CA

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Job Description

This position is for Mon, Tue, Friday, Saturday and Sunday. We are open all day and these shifts will all be  from 7 AM - 3:00 PM. Breakfast experience is a must. Job Details Sinizki is in Atwater Village We are seeking experienced excellent line cook/Chef de Partie to join our existing team of dedicated, passionate and professional staff members. Applicants should have a minimum of 2 years working in an upscale restaurant kitchen. The skill set we are seeking include prep, light butchery, cleanliness, organization, and a desire to expand their knowledge of fine dining procedures. We are a kitchen that prides itself in quality and we are detail oriented. Looking for those with a desire to grow and take on challenges. WHO WE ARE:  Sinizki Bar Café is the newest addition to the vibrant Atwater Village. Founded by Chef/Owners Scott Zwiezen and Anne O'Malley of Elf Cafe and Dune. Sinizki blends together the old-world charm of an east European all day café with contemporary hospitality and exceptional service. Sinizki will be serving a full menu, full liquor and a full espresso program behind one bar from morning to night.

Created: 2025-09-11

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