DIRECTOR, FOOD BANK & HUMANITARIAN HUB

Join to apply for the DIRECTOR, FOOD BANK & HUMANITARIAN HUB role at New York Disaster Interfaith Services (NYDIS)3 days ago Be among the first 25 applicantsJoin to apply for the DIRECTOR, FOOD BANK & HUMANITARIAN HUB role at New York Disaster Interfaith Services (NYDIS)Get AI-powered advice on this job and more exclusive features.New York Disaster Interfaith Services (NYDIS), a 501(c)(3) non-profit faith-based federation of faith communities, human services providers, and charitable organizations, works in partnership to provide disaster readiness, response, and recovery services to New York City. the Metro-Region and Puerto Rico.The Director will lead all day-to-day operations, partnerships, planning, and strategic oversight of a new Food Bank & Humanitarian Hub (the Hub), a partnership between NYDIS and Islamic Relief USA. Supporting the NYC house of worship-based pantries and clothing closets as well as other disaster related and direct service programs, the Director will oversee operations of a 30,000+ square-foot warehouse and distribution center for food, clothing, emergency supplies, shelter supplies, and a vehicle pool directing related logistics for all programs. The Director is responsible for program oversight and implementation, donations/procurement, food storage/transport regulations, staff and volunteers, budget management, community and interfaith partnerships, and performance outcomes. This role serves as the public face of the Hub and will collaborate closely with Executive Staff at NYDIS and IRUSA as well as other partner agencies to ensure successful execution of the Hub’s mission.Key ResponsibilitiesLead overall management and strategic execution of the Hub’s day-to-day operations.Supervise warehouse staff including Logistics Manager, Donations Management, Maintenance, Drivers, and Volunteers.Oversee budget planning, expense tracking, grant compliance, and reporting.Develop and maintain collaborative partnerships with community organizations, government agencies, and funders.Monitor and evaluate program impact across food security, clothing distribution, and emergency response readiness.Support implementation of trauma-informed workforce development initiatives for individuals with serious mental illness and/or returning from incarceration.Ensure compliance with Food Safety and health related regulations, OSHA and all NYC building/fire codesProvide support and technical assistance to house of worship-based food pantries and clothing closets.Manage all donor relations and oversight of inventory intake and distribution as well as operating best practices.Represent NYDIS in local, regional and national food and donations management networks and at sector events.Drive long-term planning for social enterprise growth, volunteer expansion, and sustainability efforts.QualificationsBachelor’s Degree Required.5+ years of progressively responsible nonprofit leadership experience, preferably in donations management, food bank operations, logistics, or disaster emergency response – including donor/partner relations.Expert knowledge of food/clothing distribution networks, workforce development, and nonprofit mitment to interfaith collaboration and NYDIS’s mission of dignity-centered humanitarian response.Exceptional management, interpersonal, written, and verbal communication skills.Demonstrated success in managing cross-functional teams of 10+ staff and large-scale service operations.Documented experience with government and philanthropic grant reporting and contract oversight.Bilingual preferred.Seniority levelSeniority levelDirectorEmployment typeEmployment typeFull-timeJob functionJob functionManagement and ManufacturingIndustriesReligious InstitutionsReferrals increase your chances of interviewing at New York Disaster Interfaith Services (NYDIS) by 2xGet notified about new Food Director jobs in New York, NY.New York, NY $160,000.00-$220,000.00 21 hours agoNew York, NY $160,000.00-$220,000.00 21 hours agoNew York, NY $160,000.00-$220,000.00 3 days agoNew York, NY $125,000.00-$160,000.00 19 hours agoNew York, NY $110,000.00-$150,000.00 1 day agoNew York, NY $150,000.00-$165,000.00 1 week agoPark Ridge, NJ $105,000.00-$110,000.00 2 weeks agoComplex Food & Beverage Director, RestaurantNew York, NY $140,000.00-$160,000.00 4 months agoNew York City Metropolitan Area 3 hours agoNew York, NY $150,000.00-$180,000.00 1 week agoFood and Beverage Director - Genesis HouseNew York, NY $150,000.00-$175,000.00 1 week agoEXECUTIVE DIRECTOR OF COMMUNITY FOOD CONNECTIONManhattan, NY $81,638.00-$110,160.00 1 year agoNew York, NY $80,000.00-$95,000.00 2 days agoScotch Plains, NJ $85,000.00-$105,000.00 3 weeks agoGeneral Manager - Eataly Rooftop RestaurantNew York, NY $90,000.00-$100,000.00 3 months agoRegional Assistant to the Food Service Director (Travel)Brooklyn, NY $114,765.35-$191,275.77 2 weeks agoNew York, NY $150,000.00-$180,000.00 1 week agoBrooklyn, NY $95,637.61-$114,272.00 1 week agoDirector of Food and Beverage - Rhyland HotelFranklin Square, NY $60,000.00-$65,000.00 1 day agoDirector of Food and Beverage - Rhyland HotelNew York, NY $90,000.00-$100,000.00 2 weeks agoNyack, NY $100,000.00-$115,000.00 1 week agoNew York, NY $90,000.00-$95,000.00 2 months agoGM and Food (General Merchandise, Closing, Fulfillment, Inbound, Food and Beverage , Food Service, Starbucks) (T2475)New York, NY $75,000.00-$75,000.00 2 weeks agoNew York, NY $91,000.00-$114,000.00 4 days agoGeneral Manager of Restaurants- FUTURE OPPORTUNITIESNew York, NY $100,000.00-$120,000.00 3 months agoWe’re unlocking community knowledge in a new way. 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Created: 2025-09-17