Cook I - Brew Brothers (FT)

JOB SUMMARY: Cooks all food orders, in a quick, timely and accurate manner. GENERAL REQUIREMENTS: * Six (6) months prior experience as a cook or cooks helper. * Previous working knowledge of point of sales system preferred. * Must be able to provide own tools. * Must be able to work any day of the week and any shift. * Must be able to get along with co-workers and work as a team. * Local health department sanitation certificate. * Must be able to read, write, speak and understand English. ESSENTIAL JOB FUNCTIONS: * Prepares and produces menu items to standards in a quick and efficient manner. * Ability to prepare items such as but not limited to salads, appetizers, sandwiches, hot dogs, pizza, etc. * Prepares, cooks, and seasons all food. * Skilled in fry cook, broiler, and Garde Manager. * Controls food production in all work areas including proper cooking methods, proper cooking times and temperature. * Adheres to kitchen maintenance and sanitation programs. * Maintains assigned station and equipment in a clean and sanitary condition. DEMANDS NECESSARY TO COMPLETE ESSENTIAL JOB FUNCTIONS: PHYSICAL & MENTAL: * Must be able to work inside a kitchen and on a fry line during most of shift. * Must be able to lift up to 100 pounds. * Must be able to push and pull carts weighing up to 300 pounds. * Must possess coordination and dexterity to use kitchen utensils, such as, knives, spatulas, food tongs, etc. * Must be able to bend, stoop, reach, crouch, kneel, push, and pull when rotating stock and cleaning work area. * Must be able to operate the following kitchen equipment: stoves, grills, fryers, broilers, and other utensils in preparing the food orders. * Must be able to respond to visual and aural cues. * Must present a well groomed appearance. WORK ENVIRONMENT: * Must be able to maneuver around all areas of the kitchen. * Must be able to tolerate areas with extreme hot and cold temperatures. CAESARS RESERVES THE RIGHT TO MAKE CHANGES TO THIS JOB DESCRIPTION WHENEVER NECESSARY.

Created: 2025-09-27