Plant Manager

Plant ManagerWe're a leading producer in the protein processing industry, known for our commitment to quality, safety, and innovation. With decades of experience, we operate a high-volume facility that plays a vital role in supplying food products across the country. Our team is driven by integrity, efficiency, and a shared dedication to excellence in every aspect of production.Position OverviewThe Plant Manager is responsible for overseeing the daily operations of the food processing plant, ensuring the production of high-quality poultry products while maintaining safety and efficiency standards. This role involves managing personnel, optimizing production processes, and ensuring compliance with USDA and FDA regulations.Key ResponsibilitiesOversee daily operations of the poultry processing plantManage and supervise staff, including shift managers and harvest teamsEnsure compliance with USDA and FDA regulationsOptimize production processes for efficiency and qualityDevelop and implement safety and quality control measuresMonitor inventory levels and manage supply chain logisticsCollaborate with maintenance teams to ensure equipment is in good working conditionConduct performance reviews and provide training for staffPrepare reports on production metrics and suggest improvementsQualificationsBachelor's degree in Food Science, Business Management, or a related fieldMinimum of 5 years experience in food manufacturing or processing, specifically in poultryStrong knowledge of USDA and FDA regulationsExperience in managing production teams and shift operationsExcellent problem-solving and organizational skillsStrong communication and leadership abilitiesAbility to work in a fast-paced environment and manage multiple prioritiesBenefitsAnnual salary: $120,000 - $130,000/ yearBONUS OppportunitesMedical Insurance401kRobust PTO

Created: 2025-09-27