Barback

BARBACK’S RESPONSIBILITIES:   Accountable for the accurate prep, production, and support in service Prepare all bar prep items utilizing standardized recipes and completing tasks in a manner to support all service shifts Stock bar with all items based on prescribed PARs Ensure proper sanitation standards are upheld by maintaining a clean and organized workstation Ensure proper cleaning and sanitation of all glassware and bar tools Always follow proper sanitation practices Responsible for completing all opening, mid-shift, and closing procedures in a timely manner PHYSICAL REQUIREMENTS:  Lift and move up to 10 pounds; frequently lift and/or move up to 25 pounds; and occasionally lift and/or move up to 50 pound Maintain all required health and sanitation certificate Ability to work in a fast-paced environment nterpersonal skills  Looking forward to meeting you!

Created: 2025-10-03