Sous Chef

We have a restaurant manager position waiting for the right person. Suppose you enjoy being valued, having some autonomy in decision-making, and have always wanted to own your own restaurant. In that case, this opportunity is as close as possible without your name on the building!Sous Chef Benefits Strong candidates can see upward mobility and career advancementA people-first mentality to help contribute to a great cultureWork/life balanceHealthcarePTOADVANCEMENT OPPORTUNITIESSous Chef ResponsibilitiesCan drive operational excellence! Period!Experience in a scratch kitchen environmentBeing a great change agent, and can adapt to new systems and processes quicklyOrganized and is a good planner, communicator, and team playerSous Chef QualificationsMust have 3+ years in a scratch kitchen environmentRestaurant volume experience of $3 million in annual salesMust be focused on People, Hospitality, and have IntegrityTruly enjoy and feel a sense of pride in the food they serve

Created: 2025-10-03