General Manager-Franchise - 8264-Lexington, KY (...

The General Manager is the Restaurant Leader! This position is key to the success of an individual restaurant. The GM is focused on sales goals, employee performance, and company policies and practices. They use the systems and processes in place to maximize our profits, satisfy our guests, and develop our teams. This position reports to the District Manager. Qualifications Include Minimum two years management experience High school education Quick Service Restaurant Experience required Valid Driver's License Overview The General Manager is the Restaurant Leader responsible for achieving sales goals, managing employee performance, and ensuring compliance with company policies and practices. The GM uses the systems and processes in place to maximize profits, satisfy guests, and develop teams. This position reports to the District Manager. Responsibilities Manage daily restaurant operations to achieve sales goals, monitor employee performance, and enforce company policies and practices. Utilize established systems and processes to maximize profits, ensure guest satisfaction, and develop the team. Qualifications Minimum two years management experience High school education Quick Service Restaurant Experience required Valid Driver's License Details Seniority level: Mid-Senior level Employment type: Full-time Job function: Management and Manufacturing Industries: Restaurants #J-18808-Ljbffr

Created: 2025-10-06