General Manager

Bamboo Sushi is a restaurant of purpose. Through our food, our service, and our spirit, we are offering an experience that seeks to inspire.Apply today to be our next General Manager in Bend, OR!Wealth, and Happiness:Total compensation determined on experience and including 10% bonus potentialQuarterly Bonus PotentialGreat Benefits, including Health Insurance options, Life Insurance, Employee Assistance ProgramVacation Time, up to 3 weeks accrued vacation years 1 - 5!401(k)Employee DiscountsOpportunities for Advancement and Education within the CompanyJoin us in moving the Bamboo Sushi mission and bring to the table:Ensuring a culture of positively and accountabilityExecuting operational excellence in food service and guest experienceDriving, leading, and overseeing all of the restaurant and bar operations to positively impact P&LBuilding and maintaining a professional restaurant image for the location and businessHiring, training, and developing employeesKnowledge of critical quality control points for menu items through expo and timely delivery of foodAbility to handle sensitive, confidential information discreetly and professionallyTwo or more years of management experience, leading a restaurant and management team in a high volume, full service restaurant requiredTwo or more years experience in food and beverage, upscale concept preferredPassion for guest service and culinary knowledge preferredWe strive to create a culture that is inclusive and diverse. We believe in a workforce where everyone is respected for their thoughts and ideas, creating an inspiring environment that everyone is proud to be a part of every day. We work with our employees, guests, partners and community to build a path forward to equality for everyone. We value equal pay, equal rights and equal opportunity for advancement for ALL.EnvironmentWork is performed primarily in a fast-paced full service restaurant with frequent distractions and loud noises.PhysicalThe person in this position needs to occasionally or frequently:Maneuver about inside the restaurant/office to access food/beverage items, machinery, and other restaurant equipmentOperate basic office equipmentOperate basic restaurant equipmentAscend/descend a ladder or stairs to service the machinery, lights, ceiling fans, etc.Be able to exchange accurate information while communication with customersBe able to distinguish different tastes, i.e., sweet and bitter flavors.Work in a noisy/distracting environmentThe physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to qualified individuals with disabilities in all aspects of the employment process and to perform the essential functions.If reasonable accommodation is needed, please contact the HR Department. #J-18808-Ljbffr

Created: 2025-10-06