General Manager - VP of Culinary Experience, Luxury ...

General Manager - VP of Culinary Experience, Luxury Senior Living, TulsaCCL Hospitality Group is seeking an inspiring and accomplished General Manager – Vice President of Culinary Experience to lead the culinary and hospitality program at Montereau, a premier community known for its luxurious environment, vibrant lifestyle, and exceptional dining experiences.We are looking for a service obsessed GM to lead the team and create the atmosphere everyone is talking about! This is a career-defining opportunity for a visionary hospitality executive who is passionate about leading best-in-class culinarians and service professionals to deliver refined, high-end dining experiences across multiple venues.As a key member of the leadership team, the General Manager will champion innovation, operational excellence, and a culture of hospitality that reflects Montereau’s mission to provide an exceptional quality of life. You will be responsible for developing and executing a hospitality strategy that integrates seamlessly with the community’s overall wellness and lifestyle offerings.Job SummaryKey Responsibilities:Leadership: Provide visionary leadership and direction to all departments, including food and beverage.Operational Excellence: Ensure the smooth and efficient operation of the operation, maintaining the highest standards of service, cleanliness, and satisfaction.Financial Management: Develop and manage the annual budget, monitor financial performance, and implement cost-control measures to achieve financial objectives.Guest Experience: Cultivate a welcoming and exclusive environment for guests, addressing their needs and concerns promptly and professionally.Marketing and Communication: Develop and execute strategic marketing and communication plans which will enhance the overall experiences and increase satisfaction of guests for creating “In The Know” activities and engagement.Staff Development: Hire, train, and mentor a team of dedicated professionals, fostering a culture of excellence, teamwork, and continuous improvement.Event Planning: Oversee the planning and execution of events, tournaments, and social activities, ensuring they meet the club’s high standards and guest pliance: Ensure the operation complies with all local, state, and federal regulations, as well as industry standards and best practices.Knowledge and Skills:Requires advanced knowledge of the hospitality and business management fields.Requires studying, analyzing and interpreting complex activities or information to improve known practices or develop new approaches.Extensive wine and spirits knowledgeRequires highly developed communication skills to frequently negotiate, convince, and influence other managerial personnel, guests and/or corporate clients.Must have excellent speech and written skills to communicate with managers, guests and employees.Understanding the components of a P&L and how to drive efficiencies within an operation.QualificationsEducation: Prefer Bachelor’s degree in Hospitality Management, Business Administration, or a related field.Experience: Minimum of 5+ years of experience in a leadership role within a luxury hospitality or country club environment.Skills: Strong financial acumen, excellent communication skills, and a proven track record of delivering exceptional guest experiences.Attributes: A passion for hospitality, a commitment to excellence, and the ability to inspire and lead a team.Certifications: Relevant industry certifications are a plus.CCL offers many fantastic benefits, including medical, dental, vision, life insurance, disability insurance, retirement plan, flexible time off, and pass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law. #J-18808-Ljbffr

Created: 2025-10-06